RM. AMPERA FAMILY SETIA Menu
Jl. Duyung No.14-24, Tengkerang Bar., Kec. Marpoyan Damai, Kota Pekanbaru, Riau 28124, Indonesia
Florida, United States
Menu last updated: Jun 25, 2026
Explore the menu of Backstreet Pizza and Pub in Oviedo, FL. Enjoy pizzas, garlic knots, burgers, and more. Prices range from $10–20. Discover popular dishes and details on Locallya..
Restaurant
Backstreet Pizza and Pub
Cuisine
Pizza Restaurant
Location
Florida
Price
$10–20
Rating
4.3 / 5
The items regulars come back for at {brand_name}.
Browse the complete Backstreet Pizza and Pub menu with current prices and options.
Large, hearty mushrooms tossed in our house‑made beer batter, coated in crispy panko crumbs, and fried until perfectly golden. Served with a cool side of ranch for dipping.
A mountain of crispy fries piled high with a melty mozzarella‑and‑cheddar blend, then fully loaded with bacon, jalapeños, onions, tomatoes, and black olives. Served with a cool side of sour cream to finish the perfect indulgent bite.
Fried to crispy perfection.
A shareable spread of fan favorites featuring 3 chicken tenders, 4 mozzarella sticks, a pile of crispy fries, and golden onion rings for the perfect all‑around sampler.
Fried to crispy perfection.
Our scratch made dough, tied and baked to perfection, soft and fluffy, then topped with garlic butter and parmesan cheese for the ultimate warm, buttery bite.
Tender, scratch‑made meatballs served in our house made rich marinara, topped with shaved parmesan for the perfect classic Italian bite.
Made in‑house. Thick hand‑cut dipped in beer batter and coated with panko bread crumbs for a crispy, golden crunch in every bite.
Crispy, golden fried chicken tenders served with your choice of sauce for dipping.
Pickle chips tossed in house made beer batter, coated in crispy panko crumbs, and fried golden brown. Served with a cool side of ranch for the perfect tangy crunch.
A melty, golden‑griddled quesadilla stuffed with taco‑seasoned grilled chicken and a rich mozzarella‑cheddar blend, served with a cool side of sour cream for dipping.
A pile of hot, crispy fries smothered in a melty mozzarella‑and‑cheddar blend for the perfect cheesy comfort bite.
Crispy, golden‑fried mozzarella cheese sticks served hot with a side of marinara for the perfect cheesy pull.
Thick‑cut, oven‑toasted loaf of bread brushed with garlic butter and finished with a sprinkle of parmesan for a warm, crispy, aromatic classic.
Thick‑cut ham and melty cheddar cheese stacked on a warm, toasted hoagie roll for a simple, classic, comfort‑food bite that always hits the spot.
Thin‑sliced beef with sautéed onions, green peppers, and mushrooms, piled on a soft hoagie roll and covered in provolone cheese, then toasted for the perfect finish.
Toasted hoagie with Italian sausage, sautéed peppers and onions, and melted mozzarella. Served with a side of our scratch‑made marinara.
A classic deli‑style stack of ham, salami, and pepperoni layered with sharp provolone, served hot or cold on a fresh hoagie roll. Finished with lettuce, tomatoes and sliced onions. Served with side of zesty Italian dressing for that perfect tangy, savory bite.
Hand‑cut eggplant and breaded in‑house with a crisp panko coating, fried to a golden crunch. Layered on a toasted hoagie roll with our scratch‑made marinara and melted mozzarella for a warm, hearty, Italian‑comfort classic.
Hand‑breaded chicken cutlet fried in‑house to a golden crunch. Served on a toasted hoagie with our scratch‑made marinara and melted mozzarella for a hearty, classic Italian favorite.
House‑made meatballs on a toasted hoagie with scratch marinara and melted mozzarella.
Pepperoni, sausage, meatballs ham, & bacon
House‑made dough filled with ricotta and mozzarella cheese then baked to perfection. Topped with garlic butter and grated parmesan cheese. Served with a side of our signature marinara.
Peppers, onions, mushrooms, olives & tomatoes
Peppers, onions, mushrooms, olives & tomatoes
Pepperoni, sausage, meatballs ham, & bacon
House‑made dough filled with ricotta and mozzarella cheese then baked to perfection. Topped with garlic butter and grated parmesan cheese. Served with a side of our signature marinara.
Peppers, onions, mushrooms, olives & tomatoes
Pepperoni, sausage, meatballs ham, & bacon
Pepperoni, sausage, meatballs ham, & bacon
Peppers, onions, mushrooms, olives & tomatoes
Crisp romaine lettuce topped with fresh cut grape tomatoes, red onions, green peppers, and cucumbers for a cool, refreshing classic.
Sliced fresh mozzarella and beefsteak tomatoes on a bed of crisp lettuce, topped with red onion and fresh basil, then finished with a rich balsamic glaze
Protein packed salad with crisp romaine lettuce, roasted red peppers, black olives, topped with sliced ham, salami, and provolone cheese. A hearty, Italian‑style classic.
Crisp romaine lettuce topped with roasted red peppers, kalamata olives, creamy feta cheese crumbles and zesty pepperoncini's. A bright, flavorful Mediterranean classic.
Crisp romaine lettuce tossed with creamy Caesar dressing, topped with shaved parmesan and crunchy golden croutons for a classic, crowd‑favorite bite.
A mild but bold buffalo‑sauce base topped with tender grilled chicken for a crowd‑pleasing favorite.
A hearty, protein‑packed favorite loaded with pepperoni, sausage, meatballs, ham, and bacon for a bold, savory bite in every slice.
Topped with fresh mozzarella and ripe tomatoes. Finished with fragrant basil and a sprinkle of parmesan for a bright, classic flavor.
Loaded with thinly sliced steak, melty mozzarella, and green peppers, onions, and mushrooms for a hearty, Philly‑inspired favorite with big flavor in every bite.
A creamy ranch dressing base topped with grilled chicken, crispy bacon, and melty mozzarella for the ultimate comfort combo.
A light, melty base of American and mozzarella cheese topped with scrambled eggs, sausage, ham, bacon, green peppers, and onions for a hearty, morning‑style classic.
A garlic‑oil brushed mozzarella white pie, finished with fresh tomatoes, sliced onions, grated parmesan, basil, and a sweet‑tangy balsamic glaze for a bright, aromatic finish.
Topped with our breaded, fried‑in‑house chicken and shaved parmesan for a crispy, savory, comfort‑food classic.
A classic New York–style pie baked to crispy perfection. Our dough and sauce are made in‑house with top‑quality ingredients, then finished with 100% Grande mozzarella for that perfect melt and stretch. Keep it simple or make it your own with your favorite toppings.
A fully loaded, flavor‑packed pie stacked with pepperoni, sausage, ham, peppers, onions, mushrooms, olives, roasted garlic cloves, anchovies, and artichokes for the ultimate “all‑in” slice.
A silky, sauce‑less white pie layered with fresh mozzarella, dollops of creamy ricotta, and fragrant garlic. Finished with fresh basil and a light drizzle of extra‑virgin olive oil for a clean, aromatic finish. Simple, rich, and deeply satisfying.
A zesty taco‑sauce base topped with our house‑seasoned ground beef and a melted blend of cheddar and mozzarella. Finished fresh with pico de gallo and shredded lettuce, and served with a side of sour cream for the full taco‑night experience.
Creamy feta, crispy bacon, briny kalamata olives, sliced tomatoes, and fresh spinach for a salty‑savory Mediterranean bite.
A rich, ultra‑melty blend of mozzarella, cheddar, parmesan, Swiss and provolone for a bold, cheesy powerhouse in every bite.
Loaded with peppers, onions, mushrooms, black olives, and sliced tomatoes for a fresh, colorful, garden‑style classic.
A smoky barbecue sauce base topped with grilled chicken and sliced onions for a sweet‑savory classic with a little char and a lot of flavor.
A fully loaded classic topped with pepperoni, sausage, green peppers, onions, mushrooms, and black olives for the perfect all‑around combo.
Sweet pineapple and savory ham come together for a classic sweet‑and‑salty favorite.
A signature combo of sausage, green peppers, spinach, fresh sliced tomatoes, and artichokes for a hearty, veggie‑forward favorite that feels right at home in the neighborhood.
A signature combo of sausage, green peppers, spinach, fresh sliced tomatoes, and artichokes for a hearty, veggie‑forward favorite that feels right at home in the neighborhood.
Loaded with peppers, onions, mushrooms, black olives, and sliced tomatoes for a fresh, colorful, garden‑style classic.
Topped with our breaded, fried‑in‑house chicken and shaved parmesan for a crispy, savory, comfort‑food classic.
A mild but bold buffalo‑sauce base topped with tender grilled chicken for a crowd‑pleasing favorite.
A hearty, protein‑packed favorite loaded with pepperoni, sausage, meatballs, ham, and bacon for a bold, savory bite in every slice.
Loaded with thinly sliced steak, melty mozzarella, and green peppers, onions, and mushrooms for a hearty, Philly‑inspired favorite with big flavor in every bite.
Topped with fresh mozzarella and ripe tomatoes. Finished with fragrant basil and a sprinkle of parmesan for a bright, classic flavor.
A fully loaded, flavor‑packed pie stacked with pepperoni, sausage, ham, peppers, onions, mushrooms, olives, roasted garlic cloves, anchovies, and artichokes for the ultimate “all‑in” slice.
A creamy ranch dressing base topped with grilled chicken, crispy bacon, and melty mozzarella for the ultimate comfort combo.
A rich, ultra‑melty blend of mozzarella, cheddar, parmesan, Swiss and provolone for a bold, cheesy powerhouse in every bite.
A garlic‑oil brushed mozzarella white pie, finished with fresh tomatoes, sliced onions, grated parmesan, basil, and a sweet‑tangy balsamic glaze for a bright, aromatic finish.
A silky, sauce‑less white pie layered with fresh mozzarella, dollops of creamy ricotta, and fragrant garlic. Finished with fresh basil and a light drizzle of extra‑virgin olive oil for a clean, aromatic finish. Simple, rich, and deeply satisfying.
Sweet pineapple and savory ham come together for a classic sweet‑and‑salty favorite.
A smoky barbecue sauce base topped with grilled chicken and sliced onions for a sweet‑savory classic with a little char and a lot of flavor.
A zesty taco‑sauce base topped with our house‑seasoned ground beef and a melted blend of cheddar and mozzarella. Finished fresh with pico de gallo and shredded lettuce, and served with a side of sour cream for the full taco‑night experience.
A light, melty base of American and mozzarella cheese topped with scrambled eggs, sausage, ham, bacon, green peppers, and onions for a hearty, morning‑style classic.
A classic New York–style pie baked to crispy perfection. Our dough and sauce are made in‑house with top‑quality ingredients, then finished with 100% Grande mozzarella for that perfect melt and stretch. Keep it simple or make it your own with your favorite toppings.
A fully loaded classic topped with pepperoni, sausage, green peppers, onions, mushrooms, and black olives for the perfect all‑around combo.
Creamy feta, crispy bacon, briny kalamata olives, sliced tomatoes, and fresh spinach for a salty‑savory Mediterranean bite.
Fresh tomatoes, onions, garlic, olive oil, shaved parmesan cheese, & balsamic glaze
A fully loaded, flavor‑packed pie stacked with pepperoni, sausage, ham, peppers, onions, mushrooms, olives, roasted garlic cloves, anchovies, and artichokes for the ultimate “all‑in” slice.
Loaded with peppers, onions, mushrooms, black olives, and sliced tomatoes for a fresh, colorful, garden‑style classic.
A smoky barbecue sauce base topped with grilled chicken and sliced onions for a sweet‑savory classic with a little char and a lot of flavor.
Loaded with thinly sliced steak, melty mozzarella, and green peppers, onions, and mushrooms for a hearty, Philly‑inspired favorite with big flavor in every bite.
A mild but bold buffalo‑sauce base topped with tender grilled chicken for a crowd‑pleasing favorite.
Topped with our breaded, fried‑in‑house chicken and shaved parmesan for a crispy, savory, comfort‑food classic.
A rich, ultra‑melty blend of mozzarella, cheddar, parmesan, Swiss and provolone for a bold, cheesy powerhouse in every bite.
A creamy ranch dressing base topped with grilled chicken, crispy bacon, and melty mozzarella for the ultimate comfort combo.
A signature combo of sausage, green peppers, spinach, fresh sliced tomatoes, and artichokes for a hearty, veggie‑forward favorite that feels right at home in the neighborhood.
Topped with fresh mozzarella and ripe tomatoes. Finished with fragrant basil and a sprinkle of parmesan for a bright, classic flavor.
A light, melty base of American and mozzarella cheese topped with scrambled eggs, sausage, ham, bacon, green peppers, and onions for a hearty, morning‑style classic.
A garlic‑oil brushed mozzarella white pie, finished with fresh tomatoes, sliced onions, grated parmesan, basil, and a sweet‑tangy balsamic glaze for a bright, aromatic finish.
Sweet pineapple and savory ham come together for a classic sweet‑and‑salty favorite.
A silky, sauce‑less white pie layered with fresh mozzarella, dollops of creamy ricotta, and fragrant garlic. Finished with fresh basil and a light drizzle of extra‑virgin olive oil for a clean, aromatic finish. Simple, rich, and deeply satisfying.
A hearty, protein‑packed favorite loaded with pepperoni, sausage, meatballs, ham, and bacon for a bold, savory bite in every slice.
A zesty taco‑sauce base topped with our house‑seasoned ground beef and a melted blend of cheddar and mozzarella. Finished fresh with pico de gallo and shredded lettuce, and served with a side of sour cream for the full taco‑night experience.
Creamy feta, crispy bacon, briny kalamata olives, sliced tomatoes, and fresh spinach for a salty‑savory Mediterranean bite.
A classic New York–style pie baked to crispy perfection. Our dough and sauce are made in‑house with top‑quality ingredients, then finished with 100% Grande mozzarella for that perfect melt and stretch. Keep it simple or make it your own with your favorite toppings.
A fully loaded classic topped with pepperoni, sausage, green peppers, onions, mushrooms, and black olives for the perfect all‑around combo.
Hand‑breaded chicken cutlet fried in‑house to a golden crunch. Served on a toasted hoagie with our scratch‑made marinara and melted mozzarella for a hearty, classic Italian favorite.
Thin‑sliced beef with sautéed onions, green peppers, and mushrooms, piled on a soft hoagie roll and covered in provolone cheese, then toasted for the perfect finish.
A classic deli‑style stack of ham, salami, and pepperoni layered with sharp provolone, served hot or cold on a fresh hoagie roll. Finished with lettuce, tomatoes and sliced onions. Served with side of zesty Italian dressing for that perfect tangy, savory bite.
Thick‑cut ham and melty cheddar cheese stacked on a warm, toasted hoagie roll for a simple, classic, comfort‑food bite that always hits the spot.
Hand‑cut eggplant and breaded in‑house with a crisp panko coating, fried to a golden crunch. Layered on a toasted hoagie roll with our scratch‑made marinara and melted mozzarella for a warm, hearty, Italian‑comfort classic.
House‑made meatballs on a toasted hoagie with scratch marinara and melted mozzarella.
Toasted hoagie with Italian sausage, sautéed peppers and onions, and melted mozzarella. Served with a side of our scratch‑made marinara.
Ravioli's topped with mozzarella cheese & marinara sauce
Layered pasta with meat, ricotta cheese & marinara sauce
Large shells stuffed with ricotta cheese, topped with mozzarella cheese & marinara sauce
Ziti with ricotta & mozzarella cheese & marinara sauce
Dietary & Food Tags
Dietary and allergen details may vary; check with the restaurant for specific needs.
Open daily from 11:00 AM to 9:00 PM. Offers dine-in, takeout, delivery, and curbside pickup. Free parking and wheelchair accessible.
1949 County Rd 419, Oviedo, FL 32766, United StatesBackstreet Pizza and Pub offers a variety of pizzas, burgers, and sides in a casual, family-friendly setting.
The menu includes sections such as Sicilian Pizzas, 18" and 16" Pizzas, Large Burgers, Garlic Knot Sliders, and Baked Pasta. Popular dishes often enjoyed include the Pepperoni Pizza, Bruschetta Pizza, and Garlic Knots.
Dining options encompass lunch, dinner, catering, seating with table service, and counter service. The menu also features sauces and dressings like Alfredo and ranch for added flavor.
Popular pizzas include Sicilian varieties, 18" and 16" pizzas like the Bruschetta Pizza, Pepperoni, and Taco Pizza.
Yes, items such as Garlic Knot Sliders and the Large Bacon Burger are available for smaller or quick meals.
The menu includes beer, wine, and other alcoholic beverages to complement the food options.
While some dishes may suit certain dietary needs, it’s recommended to verify allergen and dietary information directly with the restaurant before ordering.
Backstreet Pizza and Pub offers dine-in, takeout, delivery, no-contact delivery, and curbside pickup services.
The environment is family-friendly, with items and amenities such as high chairs suitable for children.
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